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80/20 Blend

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Certifications
  • Non-GMO Certified
  • Kosher Certified
  • Halal Certified
  • FDA Compliant
  • GFSI / BRCGS Certified
Case Specifications
  • Product: 80/20 Oil Blend (80% Canola Oil, 20% Olive Oil)
  • Container Type: Flexitank (installed in 20-ft food-grade container)
  • Volume: 20,000 – 24,000 Liters (usable capacity within 21,000–26,000 L range)
  • Net Weight (Canola Oil @ 0.92 kg/L): ~18,400 – 22,080 kg
  • Gross Weight (incl. container): ≤ 30,480 kg (20-ft dry container limit)
  • Tank Dimensions (Container Internal): Approx. 5.9 m L × 2.35 m W × 2.39 m H

 

Preparation and Cooking
  • Combines the light, neutral cooking performance of vegetable oil with the flavor of olive oil.
  • Smoke point approx. 420°F (215°C), suitable for roasting, sautéing, baking, and pan-frying.
  • Designed for both foodservice operations and industrial-scale applications.

 

Serving Suggestions
  • A cost-effective option for salad dressings and marinades requiring olive oil notes.
  • Enhances pasta dishes, grilled vegetables, and roasted meats.
  • Great for bakeries and food manufacturers seeking balanced flavor at scale.
Packaging and Storage
  • Packaging: 275-Gallon Flexi Bag, sealed and palletized for secure bulk distribution.
  • Storage Instructions: Store in a cool, dry place away from sunlight and strong odors. Keep container sealed to preserve freshness.
  • Shelf Life: 18–24 months from production date when stored properly.

 

Product Code
20043238
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